भारतीय व्यंजनों भारत के मूल निवासी क्षेत्रीय व्यंजनों की एक विस्तृत विविधता शामिल हैं।

This is an Indian Food Specialties App. Indian cuisine encompasses a wide variety of regional cuisines native to India.

Here in This App We Provide Indian Food Specialties of 29 States Of India.

we see more and more foreign food chains opening up in every corner of India and what we have forgotten is that India,

being a diverse country, has so many cultures across different states and each state expresses its tradition through its cuisine.

We have come forward with the traditional dishes of each and every state of India. Enjoy!

Make These Fun Fantastic Foods:

Kashmir – Tabak Maaz

Punjab – Makki ki Roti, Sarson ka Saag

Haryana – Kadhi Pakoda (Snack)

Rajasthan – Ker- Sangri

Himachal Pradesh – Sidu

Uttarakhand – Kaapa

Uttar Pradesh – Shami Kebab

Madhya Pradesh – Bhutte (corn) Kheer

Chhattisgarh – Red Ant Chutney

Gujarat – Rice panki

Maharashtra – Thalipeeth

Goa – Bibinca

Karnataka – Chiroti

Kerela – Aviyal

Andhra Pradesh and Telangana – Kodi Kura

Tamil Nadu – Kadungu Yerra

Bihar – Litti

Jharkhand – Marua (Raagi Flour) Roti

Sikkim – Phagshapa

Arunanchal Pradesh – Pork and Bamboo Shoot

Assam – Masor Tenga

Nagaland – Momos

Manipur – Yongchak Iromba

Meghalaya – Tungtap (Fish Chutney) & Jadoh (Flavored Rice)

Tripura – Kosoi Bwtwi

Mizoram – Zu Tea

West Bengal – Bhapa Ilish

Odisha – Chena Poda (Cheese Cake from Odisha)

Delhi – Makhani Chicken