Gravy Recipes & Tips in Tamil

ग्रेवी व्यंजनों और युक्तियाँ तमिल में व्यंजनों की एक विस्तृत विविधता के साथ आपको प्रदान करता है

Are you looking for recipes to prepare delicious South Indian curries and gravies? Gravy Recipes & Tips in Tamil provides you with a wide variety of recipes (in Tamil) of mouth-watering vegetarian and non-vegetarian kurmas that you can enjoy with your family.

Gravy Recipes & Tips in Tamil is the best Samayal guide for both beginners and experts looking to spice up the lunch/dinner experience!

Gravy Recipes & Tips in Tamil offers simple, yet tasty kolambu recipes that can be quickly and easily prepared at home. Our app features a collection of the best gravies, curries and kurmas in traditional South Indian cuisine and will have both kids and adults licking their fingers in delight!

Snake gourd(pudalangai kulambu)

Mango varral kulambu

Curry Leaves Gravy(karuvepillai kulambu)

ponnanganni kulambu

Ginger Gravy(inji Kulambu)

Paruppuurundai Kulambu

Chick Pea(kondaikalai kulambu)

Coconut gravy

Raddish Sambar(mullangi Sambar)

Chettinad Fish Gravy(Meen Kulambu)

Egg Gravy(muttai Kulambu)

Mutton Gravy(Mutton kulambu)

Chicken Gravy(kolikari kulambu)

Karuvadu kulambu

Tomato Gravy(Thakkali kulambu)

Bittergourd Gravy(pavakkai kulambu)

Groundnut Gravy(verkadalai kulambu)

Mutton Leg Paaya(Aatukal paaya)

Chicken Salna(Kolikari salna)

curd Gravy(Moru kulambu)

Idi Sambar

Milagu Sambar

Ladiesfinger Gravy(Vendakkai kulambu)

-Mushroom Gravy(Kalan kulambu)

Vaalaipoo Kulambu

Mealmaker Kulambu

Ginger Chicken Gravy

Chilli Chicken Masala

Ellu Mutton Kulambu

Mutton Milagu Gravy

Our user-friendly cooking app comes with a host of features that include:

- Over 100 healthy veg and non-veg recipes with photographs

- Complete list of ingredients required

- Step-by-step instructions in Tamil

- Time taken for preparation

- Option to save your favourite recipes

- Easy sharing of recipes with friends and family

What are waiting for? Download Gravy Recipes & Tips in Tamil put your apron on, and bring out the master chef in you!