विभिन्न खाद्य पदार्थों के उत्पाद के लिए एक खाना पकाने की विधि है।

A cooking recipe is a series of instructions on how to prepare a meal. It will list down the ingredients required as well as preparation instruction and other useful information to make your cooking a success.

For the Professional Chef, the importance & purpose of a recipe is both practical and theoretical. It is meant to include the technical aspects of a dish while also teaching the artistic combination of flavor and texture. A recipe communicates the ingredients and procedures the chef uses to make his creations.